I don`t think anyone who we have introduced to Ethiopian cuisine has not been impressed by it and-or our children`s gusto for it: Uncle Mike, Brighton cousins, Nana & Gramps, and now Grandma.
It`s all thanks to Babush for starting Seb off on a good foot (or tongue) in 2004.
1 comment:
Yay for Babush!!
Post a Comment