Virtual brunch

The first brunch included prosecco! (Only the once sadly)

One of the best things we have done during the lockdown is a Saturday virtual brunch. We invite another household - usually from far away - to "dine with us". It helps to set the weekend apart form other days; it serves as a reason to make some fine food, set a nice table, perhaps get dressed up in something other than sweats (you hear me, Sophie?)

We take turns being chef - this was scrambled eggs and veggie sausages and savoury muffins

One week was a sweet loaf and fritttata

Here you can see how we set up our guests at the head of the table

Flowers and fruit take pride off place next to the food - this time bagels and lox