Wednesday, 1 March 2017

Food, I guess

So what have we been up to? I took a look through my snaps of the past 10 days and every one was about food!
Found some rhubarb, so had to stew it up one evening

Some limp turnips and shrivelled apple turned into a lovely soup

And to cap off that cooking blitz, I made some tomato and dill soup
(enough to feed the 11 people who descended on our house after Sunday skiing!)

I had asked my love to get frozen peas - and he did - a lot of them!

It was Shrove Tuesday

and the Scouts helped out

and helped themselves

To a lot of pancakes!!

Whilst at home, we had Mediterranean pan-cooked cod



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Life is good

Life is good